Weekend special

Since the Seattle Metropolitan Magazine review made a small error in suggesting that we are a restaurant with a $30+ entree average I'm expecting to see a few customers this weekend prepared to spend more than our usual entrees.  Being the kind of fellow who hates to disappoint I have put together a "mixed grill" special with smoked German sausage, marinated pork ribs and cumin rubbed lamb chops for $18.95. Still below the $30+ average in the magazine, but a bit higher than the rest of our menu. Being so summery outside, we'll serve this with potato salad and grilled corn.